Panna Cotta
A delicious desert to make midweek as a treat!
Serves 2
Ingredients
100ml Whole Milk
20g Caster Sugar
100ml Double Cream
¼ tsp Vanilla extract
¾ tsp Gelatine powder or 1 sheet
Equipment
Saucepan
Ramekin/Glass
Steps
1.Place the milk, sugar, cream and vanilla together in a saucepan until it reaches the boil then reduce the heat and simmer for 3 minutes
A delicious desert to make midweek as a treat!
Serves 2
Ingredients
100ml Whole Milk
20g Caster Sugar
100ml Double Cream
¼ tsp Vanilla extract
¾ tsp Gelatine powder or 1 sheet
Equipment
Saucepan
Ramekin/Glass
Steps
1.Place the milk, sugar, cream and vanilla together in a saucepan until it reaches the boil then reduce the heat and simmer for 3 minutes
2.Either make up gelatine powder or dissolve 1 sheet in water and add to milk
mixture until combined
3.Pour into glasses or ramekins and set in the fridge overnight or for a
minimum for 6 hours
4.Top with summer berries and enjoy
4.Top with summer berries and enjoy
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