Tuesday, 13 August 2019

Shredded Wheat and Chocolate Chip Cookies

Shredded Wheat and Chocolate Cookies




What do you do when you buy a cereal for your kids and then they don't eat it?

My answer - I make cookies from it, I used shredded wheat in these cookies, a twist on adding the classic oatmeal and I really like the crunch and savoury tone they gave to the cookies.

I would love to know what you all think of this recipe and what has been the strangest item you have added to cookies?


Ingredients 


1/2 Cup Unsalted Butter
1/2 Cup Brown Sugar
1/2 Cup Caster Sugar
1 Egg
1 tsp Vanilla
1 1/3 Cups Shredded Wheat - crushed 
1 Cup Plain Flour
1/2 tsp Bicarbonate of Soda
1/2 tsp Baking Powder
1/2 tsp Salt
1 Cup Chocolate Chips

Method

1.Pre-heat oven to 170Fan, Gas Mark 4 and pre line two cookie sheets

2.Cream together soften butter and sugar

3.Add in egg and vanilla and mix again

4. Add in shredded wheat, flour, bicarb, baking powder and salt

5.Add in chocolate chips

6. Place in the fridge for 20-30 minutes

7. Using an ice cream scoop, place 6 per tray



8. Bake for around 8-12 minutes, depending on how chewy you like them, for me 9-10 minutes is perfect




9. Place on a cooling rack and enjoy.

















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