Spicy Mango Salsa
If anything could look, smell or taste like summer all in one go, it would be the mango. I love eating this fruit, not only when its in season and ripe, but also when its still a bit raw with salt and chilli. Does anyone else put salt on their fruit?
To be honest with you, I am not sure this even needs a recipe attached, you basically cut everything up and mix it together, but if you want to know what to mix together see below.
This would go perfect with any BBQ, tortilla chips, or even as cheeky salad on its own.
Ingredients
1 Cup of Mango - finely chop5 Baby Tomatoes - deseed and finely chop
1 Spring Onion - finely slice
1 Green Chilli - finely slice
Salt and Pepper
Pinch (1/8 tsp) Chaat Masala
Sprinkle of chopped Coriander
Method
Combine all of the above, using a spoon, in a bowl and then eat.
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